Chesapeake Hospitality

  • Location : Name Four Points By Sheraton
    Requisition ID
    2019-1428
    # of Openings
    1
    Department
    Beverage
    Brand
    Four Points
    Position Type
    Regular Part-Time
    Location : Location
    US-KY-Louisville
    Location : Address
    2850 Crittenden drive
    Location : Postal Code
    40209
    Requisition Post Information* : Post End Date
    10/31/2019
    Location : Name Linked
    Four Points By Sheraton
  • Hotel Image

    Four Points Logo

    Overview

    Four Points by Sheraton

    Position Summary

    Part-time Bartender

    Responsibilities

    The Four Points By Sheraton Louisville airport is hiring a Part-time Bartender for its Award Winning restaurant The STILL.! The restaurant offers a modern but old classic feel with soiuthern flare and delicious handcrafted drinks.  What are you waiting for? Come apply today!

     

    Shift to include PM, Weekend, Holidays. Must be able to work Weekends.

     

    JOIN OUR TEAM!

    As a Bartender, you will be responsible for greeting customers, taking drink/food orders, mixing ingredients such as liquor, soda, water, and sugar to prepare cocktails and other drinks, as well as serving beer and other beverages, and completing transactions. You will be expected to help guests in the hotels continuing effort to deliver outstanding guest service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards.

    ESSENTIAL FUNCTIONS:

    • Describes all menu items; methods of preparation and prices as needed. Works within policy to accommodate guest's special food requests. Documents legibly the guest's order information on guest checks.  
    • Up sells established menu items or specials to maximize food and beverage revenues.
    • Serves menu items to guests in a prompt and courteous manner and according to established service standards.
    • Performs pre- and post-shift sidework; stocks service station, makes coffee, etc.
    • Deliver food to guest room, greets guests, and prepare for future guests in a timely manner. 
    • Maintain a warm and friendly environment.
    • Perform cashier duties following both Chesapeake's and Hilton standards, while ensuring quality service and guest satisfaction. 
    • Thoroughly and correctly set up the bar prior to opening; makes sure bar is clean before and at the end of shift according to operational policies and standards to ensure guest comfort and satisfaction. 
    • Completes necessary side-work as per schedule, this includes stocking and organizing all liquor, juices, glassware, paper, wines, cut fruit, etc. 
    • Knowledgeable about all menu items and beverages served, their garnish, contents and preparation methods. Can answer guest's questions regarding such with confidence and accuracy. 

    Qualifications

    TIPS Certification

    Bartending experience preferred

    Benefits

    We offer great benefits to include: Health Insurance, Dental, STD/LTD, 401K and more. Come work for the best.

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